COURSE:

CHEM120: Introduction To General, Organic & Biological

Initial Post Instructions
The Discussions in this course are set up deepen your understanding of the material as you make real world connections and employ creative thinking. To get the most from these discussions, full engagement is expected on the part of the student. Be sure to stop by the discussion section frequently, not only to post, but to read the postings of your peers and instructor. Engaging with your peers and learning together is key to this experience. For you initial post, choose one of the options below:

Option 1:
A growing concern in agricultural and food chemistry is the presence of residues in food. We use many forms of organic chemicals in agriculture and food chemistry and there is growing concern as to how safe these materials are. Choose an organic chemical used in agricultural of food chemistry and report on the functional groups contained in your compound, the uses of the compound, and the safety of that compound. This research will require one or more outside sources. Ensure all citations are in APA format.

Option 2: Choose a compound that is classified as an ether, aldehyde, ketone, ester, or alcohol, or amide. Report on important applications of this compound using at least one outside source. Next, write the condensed structural formula of a simple molecule with an ether, aldehyde, ketone, ester, or alcohol functional group for your peers to name (do not give away the answer!).

Follow-Up Post Instructions
Respond to at least two peers or one peer and the instructor. Further the dialogue by providing more information and clarification.

Possible follow-up topics:

1. Comment on one of your peer’s postings to discuss whether you believe the benefits of using their compound outweigh the risks.
2. Reply to the post of a peer whom has posted option 2 as their initial post and name the molecule provided. Be sure to walk us through all parts of the naming process, explaining each step.
3. Research a recently banned organic compound (banned in last year).

Writing Requirements

• Minimum of 3 posts (1 initial & 2 follow-up)
• APA format for in-text citations and list of references

Solution

Food additives form a critical part of the contemporary food systems. They are used to provide definite advantages in connection to people’s way of life. Citric acid is an ideal example of an organic chemical that is used in the agricultural of food chemistry. Citric acid is a weak organic acid whose organic formula is C6H807 (Guinn, 2019). It has established its position well in the food industry as a good and a natural food preservative. Normally, it gives food a characteristic sour or acidic taste. It does the same for drinks. The IUPAC name of citric acid is 2-……………..please follow the link below to purchase the solution at $10